Showing posts with label Social Sake Club. Show all posts
Showing posts with label Social Sake Club. Show all posts

Saturday, October 1, 2011

October 1 2011: Celebrate National Sake Day

Celebrate Sake day: try a Nigori or less filtered sake


In honor of National Sake Day, a reminder to try a new kind of sake. Above is Tozai Snow Maiden, which I tasted at the LA's Nisei Week sake tasting, a lively event. (I won a bag of premium Moatsuri rice!) Snow Maiden is sold in slender pink bottles, and is quite vibrant and not too sweet --unusual for a nigori.

Also check it out: a new kura in the U.S.. Today, the Texas Sake Company opened in Austin, Texas. (Thanks to HomeBrewSake.com for the tip).  While Texas might seem an unusual location, it is a great rice growing state and the rice used is organic and Texas grown.  Looks like they are releasing a nigori (Rising Star) and Whooping Crane, their Tokubetsu junmai sake. Would love to hear how they taste.  Good luck Texas Sake Company, Kampai!

And here's a link to my post on the Top 5 thing to know about sake for National Sake Day for LA Weekly's Squid Ink.

Friday, August 19, 2011

Two cool weekend sake tastings: Nisei Week sake tasting and Learn about Wine

"Lolitas" at L.A.'s 2011 Nisei week parade

Little Tokyo came alive with the sound of pounding Taiko drums during the 71st Annual Nisei week parade on August 21st.  Streets were lined with happy parade fans including costumed parade watchers who celebrated Japanese pop culture in their own colorful way.  Capping the festivities will be a sake tasting on Saturday August 20 at the Kyoto Grand Hotel. Sponsored by the Social Sake  Club, more than 50 kinds of Japanese sake will be poured.
Japanese fan dancers
Parade fans with dinos  
Some of the sake available at Toranoko in Little Tokyo
For a sure to be well informed and guided sake tasting seminar, Sunday August 21, Learn about Wine presents a delightful afternoon at Toranoko.  The restaurant's in-house sake expert Kurtis Wells will lead the presentation and introduce the eight sakes from a nama (draft) genshu to daiginjo.